I also had instant noodles ruined by either having someone use uncomplimentary spices to the mix, adding a ton of lime juice to them (granted fried noodles with lime juice and tabasco sauce is a mexican fav for a reason) or adding too much salt water at the beginning and then throwing the broath in at the end…. salt noodles and soup…
As a last remembrance, I remember a guy who got all mad that his noodles were all soggy.. I asked what he ment and he yelled that noodles should be a touch crunchy and that “idiot” didn’t know how to cook them (although the guy followed the instructions, gave the other guy the cup after pouring in the broth water and the yeller let it sit for 30 minutes)
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